The highly anticipated BBQ dinners are almost here!
Due to restrictions, priority will be given to bookings from Division 2 Gold and Division 4 Green.
Please email me directly ( ) to book seats for your crew for dinner on Wednesday, 10 November.

The DEADLINE for bookings is 5pm, Sunday 7 November.

The Club’s COVID-19 Safety Plan can be viewed here:

The Safety Plan states that all participants in GFS events over the age of 16 must be fully vaccinated against Covid 19. Participants entering the clubhouse must check in using the QR code and show their vaccination certificate. Masks must be worn except when seated and eating.
Thank you for your support and enjoy your dinner!Regards, Holly Charalambous

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